Lamb Shoulder (500g)

(Unit price - £ 15.80
per kg)

£7.29

A large cut taken from across the shoulder of lamb, perfect for slow cooking. Cooking on the bone gives great flavour and depth to the sauce, and the meat is so tender it can be cut with a spoon. Because the chop is taken from right across the shoulder, it contains a piece of bone and often a small seam of cartilage, which falls out easily after slow cooking.

Additional information

Allergens

ShopName

Country of Origin

United Kindom 🇬🇧

Organic

Yes

Packaging

Protective packaging

Diet Compatibility

Flexitarian

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£14.80

per kg